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RAW by Juliano
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Shazzie's favourite!
When I went to Juliano's
restaurant in
Santa Monica, I was so excited I was shaking! Juliano is a total
hero of mine, a culinary genius who makes everything look and taste
like heaven. I love this book, it's inspired me like no other raw
recipe book and is truly in a class of its own.
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Raw is the first major guide to preparing gourmet raw cuisine, an introduction
to the finest dining this planet has to offer, with unique dishes made
entirely from vegetarian and living foods. Raw offers ultimate pure flavour,
thousands of textures, and beautiful effects on body, mind, soul and the
environment!
 This
isn't 100 variations of salad, but an ultra-gourmet cuisine, which fuses
ancient culinary techniques with a modern and practical lifestyle. From
sun-baked pizzas, satisfying sandwiches, vegan sushi, the best burritos
and sprouted-rice dishes, to sangria and shakes, cookies, pudding, and
pies.
You're about to acquaint yourself with the vibrant flavours and miraculous
nutrition of plant life in a way you never have before.
As seen on TV, and in the press such as PEOPLE, USA today, SPIN magazine,
S.F. Examiner and more... Juliano is famous for promoting RAW food. It
contains many of his wonderful recipes that made his restaurant popular
with the regulars. Stars such as Woody Harrelson, Demi Moore and Robin
Williams have all dropped in on Juliano's restaurant.
 "Gourmet
raw cuisine" --if that sounds like an oxymoron, you'll be amazed
by the creativity of the recipes in this book. Every food is "live"
(uncooked) in these vegetarian recipes from Juliano, the raw food guru
of Los Angeles. Juliano believes that fruits, vegetables, nuts, grains,
beans and seeds in their rawest and purest form are the most nourishing
foods. If your imagination stops at alfalfa sprouts and grated carrots,
hold onto your cutting board. Juliano's recipes include Butternut Squash
Soup, New Moon Fruit Stew, Thai Green Papaya Salad, Living Buckwheat Pizza
Crust, Mango Essene Bread, Mock Salmon Sushi, Raw Spring Rolls, seven
varieties of burritos, nine varieties of pizza and nine unusual smoothies.
Desserts? Try EZ Pudding (made with maple syrup, avocados and carob powder)
or Cashew Gelato (cashew butter, maple syrup (we use agave
nectar here!!) and almonds, served frozen). There are also condiments,
dressings and sauces, and plenty of information about preparing raw foods,
including how to soak and sprout beans, grains, seeds and nuts.
Important legal note: Though we are happy to provide
products and services which will help you to improve your health and well being, we do not 'treat', or aim to 'cure' any disease. Under UK law only a medical doctor may 'treat' illness and disease with a medical origin. The information in this web page is for information purposes only.
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