Renowned UK nutritionist, Gillian McKeith, claims that barley grass contains more protein than steak, five times more iron than broccoli, seven times more vitamin C than orange juice and eleven times more calcium than milk, making organic barley grass powder an ideal source of nutrition for vegetarians, vegans and raw foodists who sometimes find it difficult to obtain protein and iron from their diet.
1 and a half teaspoons of Organic Barley Grass Powder
1 Honeydew Melon
3 Sprigs of Mint (optional)
Half a cup of water
First prepare your melon and kiwis. Take the flesh from the melon and cut into manageable size chunks. Peel the kiwi and also cut into manageable chunks.
Put these in a blender along with your other ingredients of barley grass powder, mint (optional) and water and blitz until nice and smooth.
|Brand||Detox Your World|
|Raw Food Recipes||Smoothies and Drinks|