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Chia Seeds, Sage and Onion Pate

Pate is so versatile - you can spread it, dip with it, mix it , put it on top of your other food! Try serving this pate with thick slices of cucumber, avocado and chunky tomato slices. Please find below the ingredients available at Detox Your World for this recipe -
Product Name Price Qty
Organic Almonds
£2.50
Organic Chia Seeds
£3.09
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Details

Recipe provided by Shazzie - 

Serves four as a starter, two as a main course with extra things to spread it on. Keeps for four days when refrigerated in a sealed container.

200g or 4 medium carrots

1 small red onion
12 fresh sage leaves (more for garnish if required)
100g or 1 cup almonds
2 teaspoons paprika
2 teaspoons flax seeds
1 and a half teaspoons chia seeds

Garnish
1 fresh tomato
1 teaspoon green olive tapenade
½ cucumber

Soak the almonds in water for at least an hour to overnight. Drain, rinse in clean water. Discard the water.

Thickly slice the carrots and halve the onion. Put all non-garnish ingredients in your VitaMix or high speed blender and blend until very smooth. Use your tamper to keep the food from the sides and for an even texture. The pâté should be very smooth but not baby food texture, so stop and start a few times if you’re not sure what stage it’s at.

Turn the pâté out into a dish or use a serving ring like I did for this picture. (OK, I also put some slices of avocado in there first, to show you how nice you can make it look, but it’s not necessary!)

Slice and place the garnish however you prefer and plate it all up to serve.

Tip: If you don’t have a high-speed blender you can do this in a food processor or wand blender, but the results won’t be quite as smooth.

Dipping some Superfood Crackers into this is simply delicious.

Additional Information

SKU FDD30057
Brand Detox Your World
Raw Food Recipes Dinner

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