Clearspring Japanese Sea Vegetable Salad is a blend of delicate red, green and white sea plants that makes an attractive salad in minutes.
Simply soak, season and serve alone or with garden salad vegetables. Each 50g pack contains 5 servings and the salad increases in volume considerably when soaked.
Clearspring Japanese Sea Vegetable Salad is unbleached and undyed, and when soaked and served with a vinaigrette dressing it makes an ideal side salad.
Ingredients: Dried sea vegetables: wakame (Undaria pinnatifida), agar (Gelidium spp.), aka tsunomata (Chondrus ocellatus).
Available in a 25g resealable pack
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